Brighton’s food scene is one of the reasons people visit, but cooking classes in Brighton let you take some of it home with you. There are dedicated cookery schools running everything from pasta making to knife skills, a non-profit kitchen where some of Brighton and Hove’s top chefs have offered masterclasses, with typical adult classes usually costing £65 to £75, a Kemptown bakery school where a Great British Bake Off semi-finalist has taught, and restaurants that run sushi rolling and fresh pasta workshops.
This guide covers the main options, what each one offers and what to expect when you book.
Table of Contents
Quick Reference Table
| Venue | Area | Type | Price Range | Best For |
|---|---|---|---|---|
| Brighton Cookery School | Central (London Road) | General cookery, world cuisines | Check website | Couples, team building, beginners |
| The Community Kitchen | Near station (Queen’s Road) | Chef-led, rotating cuisines | £65-£75 (concessions £45-£60) | Learning from top Brighton chefs |
| Open Bakery Cookery School | Kemptown (St George’s Road) | Baking and patisserie | Check website | Sourdough, croissants, kids classes |
| Cin Cin | Hove (Western Road) | Pasta masterclasses | Check website | Fresh pasta from a Michelin Bib Gourmand restaurant |
| Moshimo | The Lanes (Bartholomew Square) | Sushi masterclasses | From £40 | Sushi rolling, group experiences |
The Picks
Brighton Cookery School
Brighton Cookery School on London Road is the city’s dedicated general cookery school, running open classes and private bookings throughout the year. The format is hands-on: you cook, you eat what you have made, and there is usually wine involved. Classes cover pasta making, sushi, tapas, Mexican, French bistro cooking, desserts and patisserie, knife skills, and bao buns.
The school runs couples cookery nights, which are one of the more popular date activities in Brighton, as well as team building sessions for corporate groups and kids and teens classes during school holidays. Chef Victor, who leads many of the sessions, gets consistently strong reviews for making the classes feel social and relaxed rather than like a lesson. Gift vouchers are available, which makes it a practical option for birthdays and Christmas.
This is the most versatile option for cooking classes in Brighton. If you are not sure what kind of class you want, start here.
The Community Kitchen
The Community Kitchen at 113 Queen’s Road is five minutes from Brighton station and is run by the Brighton and Hove Food Partnership, a non-profit organisation. What makes it different from a commercial cookery school is who teaches there. Some of Brighton’s most respected chefs have led masterclasses in this kitchen, including Michael Bremner of 64 Degrees and The Canopy, Steven Edwards of etch., and Duncan Ray of the Little Fish Market.
Regular classes run in the evenings and at weekends, typically lasting two to four hours and ending with everyone sitting down together to eat what they have cooked. The range covers Indian street food, dim sum, bao buns, South Indian cooking, Mexican, West African, patisserie, fermentation and seasonal British cooking. Prices are £65 to £75 per person, with concession rates of £45 to £60.
All profits from the classes fund the Food Partnership’s community cookery work, supporting free and low-cost sessions for people in need. The kitchen also hosts private bookings for parties, hen dos and team building events.
Open Bakery Cookery School
Open Bakery Cookery School at 63/64 St George’s Road in Kemptown is the baking-focused option. If you want to learn how to make sourdough, croissants, macarons, sausage rolls, focaccia, pizza or fresh pasta, this is where to come. The classes are run by the Open Bakery team and occasionally by guest tutors, including Jürgen Krauss from the Great British Bake Off.
Classes are small and hands-on. There are adult workshops, kids baking sessions, and group bookings for parties and team building. The school sits just down the road from the Open Bakery’s flagship shop in Kemptown, which is worth visiting before or after your class for coffee and pastries.
This is the pick if your interest is specifically in baking and bread rather than general cooking. The focus is narrower than Brighton Cookery School but the depth is greater.
Cin Cin
Cin Cin on Western Road in Hove is a Michelin Bib Gourmand Italian restaurant that runs pasta masterclasses throughout the year. The classes are led by Cin Cin’s chefs and take you through making fresh pasta from scratch, from the dough to the finished dish. Upcoming 2026 dates include 20 May and 24 June.
What sets this apart from a general pasta class at a cookery school is that you are learning from chefs at a Michelin Bib Gourmand restaurant who make this pasta regularly for paying diners. The quality of the instruction reflects the quality of the restaurant. Cin Cin also runs wine dinners and other food events, so check their website and Instagram for the latest schedule.
Moshimo
Moshimo in Bartholomew Square in The Lanes is Brighton’s best-known Japanese restaurant and runs sushi masterclasses. The classes last around 90 minutes and cost from £40. You learn to make maki, temaki and nigiri using fresh ingredients including salmon, sea bass sashimi, tempura prawn, katsu and avocado, with vegan options available. You eat everything you make.
Moshimo also runs a Temaki Party Time format for birthdays, groups and celebrations, which is more social and less structured than the standard masterclass. After a quick demonstration, everyone makes their own temaki rolls. It works well for hen parties, birthdays and work socials.
Moshimo is an award-winning sustainable restaurant and was one of the first in Brighton to campaign against overfishing through its Fish Love initiative. The cooking classes in Brighton do not get more central than this, right in the heart of The Lanes.
What to Know Before You Book
Book early for weekends. The Community Kitchen and Brighton Cookery School both fill up quickly for weekend sessions. Cin Cin’s pasta masterclasses have limited dates and sell out.
Gift vouchers. Brighton Cookery School, The Community Kitchen and Moshimo all offer gift vouchers. They are popular Christmas and birthday presents, particularly for the couples cookery nights.
Groups. All five venues take group bookings. Brighton Cookery School and The Community Kitchen are the most flexible for larger parties. Moshimo’s Temaki Party Time is designed specifically for group celebrations. Open Bakery takes group bookings for baking sessions.
Kids. Brighton Cookery School runs teens classes. Open Bakery has kids baking workshops. The Community Kitchen occasionally runs family sessions. Check each venue’s website for age-specific options.
Budget. The Community Kitchen at £65 to £75 represents strong value given the calibre of chefs teaching. Moshimo’s sushi masterclass at £40 is the cheapest entry point. Brighton Cookery School and Open Bakery prices vary by class, so check their websites for current listings.
FAQs
Where can I do cooking classes in Brighton?
Brighton Cookery School on London Road is the main dedicated school. The Community Kitchen on Queen’s Road near the station is a non-profit alternative with top Brighton chefs teaching. Open Bakery in Kemptown focuses on baking. Cin Cin in Hove runs pasta masterclasses. Moshimo in The Lanes offers sushi classes.
How much do cooking classes in Brighton cost?
Moshimo’s sushi masterclass starts from £40 for 90 minutes. The Community Kitchen charges £65 to £75 per class (£45 to £60 concessions). Brighton Cookery School and Open Bakery prices vary by class type, so check their websites.
Can I book a cooking class for a group or hen party?
Yes. All five venues take group bookings. Moshimo’s Temaki Party Time is designed for celebrations. Brighton Cookery School runs team building cook-offs. The Community Kitchen hosts private hire events. Open Bakery does group baking sessions.
Are there cooking classes for kids in Brighton?
Brighton Cookery School runs teens classes during school holidays. Open Bakery has kids baking workshops including pizza and focaccia making. The Community Kitchen runs occasional family sessions. Check each venue’s website for upcoming dates and age suitability.
Do I need any experience?
No. Every venue in this guide caters for complete beginners. The whole point is to learn, and the atmosphere at all five is relaxed and social rather than competitive.
Final Thoughts
Cooking classes in Brighton cover enough ground that you could work your way through all five and learn something completely different each time. Start at Brighton Cookery School if you want variety. Book The Community Kitchen if you want to learn from the chefs behind Brighton’s best restaurants. Go to Open Bakery if bread is your thing. Book Cin Cin if you want to make pasta with chefs from a Michelin Bib Gourmand restaurant. And try Moshimo if you have always wanted to roll your own sushi. Whichever you pick, you eat what you make, and that is the best part.
